Bereila Sauce Dispenser 24V DC SSD 276

Description

The Bereila SSD 276 is a professional-grade sauce and liquid dispenser, engineered for reliability and precision in commercial food environments. Constructed from high-quality stainless steel, it meets strict hygiene standards while offering durability. This unit operates on a 24V DC power supply and features intuitive controls for adjusting dispensing speed and portion size, ensuring consistent product delivery every time.

Specifications

• Manufacturer: Bereila
• Type: Sauce Dispenser
• Model: SSD
• Serial Number: 276
• Voltage: 24V DC
• Power: 240 VA
• Material: Stainless Steel

Label Info

• Brand: Bereila, Bedum
• Type: SSD
• No.: 276
• Volt: 24 DC
• Watt: 240 VA

Application

Ideal for fast-food restaurants, cafeterias, and food production lines for dispensing a wide range of sauces, dressings, and condiments. Its adjustable settings make it versatile for various viscosities and portion requirements.

Country of Origin

Made in the Netherlands by Apparatenfabriek Bereila b.v.

CO2 Impact

Choosing this pre-owned dispenser over a new one prevents the emission of approximately 48 kg of CO2. This saving is comparable to the carbon footprint of driving a standard car for 240 kilometers.

Availability

This unit is in stock and ready for immediate dispatch. Order now from PLC2Day for expert support and fast delivery.

FAQ

The dispensing speed is configured using the rotary dial on the side of the unit, with settings from 0 (10%) to 9 (100%). Portion size can be controlled via external triggers for 'Portie' (Portion) or 'Speciaal' (Special) modes, often connected to a footswitch or button.

This dispenser is designed for a variety of liquid and semi-liquid food products, including ketchup, mayonnaise, mustard, dressings, and other sauces. The suitability for a specific viscosity depends on the pump configuration.

Regular disassembly and cleaning of all parts that come into contact with the food product is essential. Use food-grade cleaners and sanitizers according to local health regulations. Check O-rings and seals for wear and replace them as needed to prevent leaks and ensure food safety.

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Last Update: Friday, March 13, 2026